Home : Bid Description

Program Summary

Title:SE-Rättvik: food, beverages, tobacco and related products
Solicitation No.:260613-2010
Posted Date:Sep 02, 2010
Due Date:Oct 15, 2010
Nation:Sweden

Bid Description

02/09/2010 S170 Member states - Supply contract - Contract notice - Open procedure

SE-Rättvik: food, beverages, tobacco and related products

2010/S 170-260613

CONTRACT NOTICE

Supplies

SECTION I: CONTRACTING AUTHORITY

I.1)NAME, ADDRESSES AND CONTACT POINT(S)

Rättviks kommun
Vasagatan 1
Contact: Upphandlingsenheten
Attn: Siw Norström
SE-795 80 Rättvik
SWEDEN
Tel. +46 25026171
E-mail: siw.norstrom@mora.se

Internet address(es)

General address of the contracting authority http://system.allego.se/?ffu=9m2mC2k5XitgYLnM

Further information can be obtained at: As in above-mentioned contact point(s)

Specifications and additional documents (including documents for competitive dialogue and a dynamic purchasing system) can be obtained at: As in above-mentioned contact point(s)

Tenders or requests to participate must be sent to: As in above-mentioned contact point(s)

SECTION II: OBJECT OF THE CONTRACT

II.1)DESCRIPTION
II.1.6)Common procurement vocabulary (CPV)

15000000, 15800000

Description
Food, beverages, tobacco and related products.
Miscellaneous food products.

SECTION IV: PROCEDURE

IV.3)ADMINISTRATIVE INFORMATION
IV.3.3)Conditions for obtaining specifications and additional documents
Time limit for receipt of requests for documents or for accessing documents 15.10.2010
IV.3.4)Time-limit for receipt of tenders or requests to participate
15.10.2010
IV.3.6)Language(s) in which tenders or requests to participate may be drawn up
Swedish.

TITitleSE-Rättvik: food, beverages, tobacco and related products
NDDocument number260613-2010
PDPublication date02/09/2010
OJOJ S170
TWPlaceRÄTTVIK
AUAuthority nameRättviks kommun
OLOriginal languageSV
HDHeadingMember states - Supply contract - Contract notice - Open procedure
CYCountrySE
AAType of authority8 - Other
DSDocument sent31/08/2010
DDDeadline for the request of documents15/10/2010
DTDeadline15/10/2010
NCContract2 - Supply contract
PRProcedure1 - Open procedure
TDDocument3 - Contract notice
RPRegulation5 - European Communities, with participation by GPA countries
TYType of bid3 - Global or partial tender
ACAward criteria8 - Not defined
PCCPV code15000000 - Food, beverages, tobacco and related products
15800000 - Miscellaneous food products
OCOriginal CPV code15000000 - Food, beverages, tobacco and related products
15800000 - Miscellaneous food products
RCNUTS codeSE312
IAInternet address (URL)http://system.allego.se/?ffu=9m2mC2k5XitgYLnM

02/09/2010 S170 Member states - Supply contract - Contract notice - Open procedure

SE-Rättvik: food, beverages, tobacco and related products

2010/S 170-260613

CONTRACT NOTICE

Supplies

SECTION I: CONTRACTING AUTHORITY

I.1)NAME, ADDRESSES AND CONTACT POINT(S)

Rättviks kommun
Vasagatan 1
Contact: Upphandlingsenheten
Attn: Siw Norström
SE-795 80 Rättvik
SWEDEN
Tel. +46 25026171
E-mail: siw.norstrom@mora.se

Internet address(es)

General address of the contracting authority http://system.allego.se/?ffu=9m2mC2k5XitgYLnM

Further information can be obtained at: As in above-mentioned contact point(s)

Specifications and additional documents (including documents for competitive dialogue and a dynamic purchasing system) can be obtained at: As in above-mentioned contact point(s)

Tenders or requests to participate must be sent to: As in above-mentioned contact point(s)

I.2)TYPE OF THE CONTRACTING AUTHORITY AND MAIN ACTIVITY OR ACTIVITIES
Other kommun
The contracting authority is purchasing on behalf of other contracting authorities Yes

SECTION II: OBJECT OF THE CONTRACT

II.1)DESCRIPTION
II.1.1)Title attributed to the contract by the contracting authority
Livsmedel Rättvik.
II.1.2)Type of contract and location of works, place of delivery or of performance
Supplies
Purchase
Main place of delivery Rättviks kommun.

NUTS code SE312

II.1.3)The notice involves
A public contract
II.1.4)Information on framework agreement
II.1.5)Short description of the contract or purchase(s)
Successiva leveranser av livsmedel.
II.1.6)Common procurement vocabulary (CPV)

15000000, 15800000

II.1.7)Contract covered by the Government Procurement Agreement (GPA)
Yes
II.1.8)Division into lots
Yes
tenders should be submitted for one or more lots
II.1.9)Variants will be accepted
No
II.2)QUANTITY OR SCOPE OF THE CONTRACT
II.2.1)Total quantity or scope
Ca 2 400 000 per år totalt.
II.2.2)Options
Yes
description of these options: Möjlighet om förlängning 1 + 1 år.
II.3)DURATION OF THE CONTRACT OR TIME-LIMIT FOR COMPLETION
Starting 1.12.2010. Completion 1.10.2011

SECTION III: LEGAL, ECONOMIC, FINANCIAL AND TECHNICAL INFORMATION

III.1)CONDITIONS RELATING TO THE CONTRACT
III.1.1)Deposits and guarantees required
Se förfrågan.
III.1.2)Main financing conditions and payment arrangements and/or reference to the relevant provisions regulating them
III.1.3)Legal form to be taken by the group of economic operators to whom the contract is to be awarded
Se förfrågan.
III.1.4)Other particular conditions to which the performance of the contract is subject
Yes
Se förfrågan.
III.2)CONDITIONS FOR PARTICIPATION
III.2.1)Personal situation of economic operators, including requirements relating to enrolment on professional or trade registers
Information and formalities necessary for evaluating if requirements are met: Se förfrågan.
III.2.2)Economic and financial capacity
Information and formalities necessary for evaluating if requirements are met: Se förfrågan.
III.2.3)Technical capacity
Information and formalities necessary for evaluating if requirements are met:
Se förfrågan.
III.2.4)Reserved contracts
No
III.3)CONDITIONS SPECIFIC TO SERVICES CONTRACTS
III.3.1)Execution of the service is reserved to a particular profession
III.3.2)Legal entities should indicate the names and professional qualifications of the staff responsible for the execution of the service

SECTION IV: PROCEDURE

IV.1)TYPE OF PROCEDURE
IV.1.1)Type of procedure
Open
IV.1.2)Limitations on the number of operators who will be invited to tender or to participate
IV.1.3)Reduction of the number of operators during the negotiation or dialogue
IV.2)AWARD CRITERIA
IV.2.1)Award criteria
IV.2.2)An electronic auction will be used
IV.3)ADMINISTRATIVE INFORMATION
IV.3.1)File reference number attributed by the contracting authority
Dnr 45/2010
IV.3.2)Previous publication(s) concerning the same contract
No
IV.3.3)Conditions for obtaining specifications and additional documents
Time limit for receipt of requests for documents or for accessing documents 15.10.2010
Payable documents No
IV.3.4)Time-limit for receipt of tenders or requests to participate
15.10.2010
IV.3.5)Date of dispatch of invitations to tender or to participate to selected candidates
IV.3.6)Language(s) in which tenders or requests to participate may be drawn up
Swedish.
IV.3.7)Minimum time frame during which the tenderer must maintain the tender
Until 31.3.2011
IV.3.8)Conditions for opening tenders
Persons authorised to be present at the opening of tenders No

SECTION VI: COMPLEMENTARY INFORMATION

VI.1)THIS IS A RECURRENT PROCUREMENT
No
VI.2)CONTRACT RELATED TO A PROJECT AND/OR PROGRAMME FINANCED BY EU FUNDS
No
VI.3)ADDITIONAL INFORMATION
ID: 10254-115740-2010.
VI.4)PROCEDURES FOR APPEAL
VI.4.1)Body responsible for appeal procedures
VI.4.2)Lodging of appeals
VI.4.3)Service from which information about the lodging of appeals may be obtained
VI.5)DATE OF DISPATCH OF THIS NOTICE:
31.8.2010

02/09/2010 S170 Member states - Supply contract - Contract notice - Open procedure

SE-Rättvik: food, beverages, tobacco and related products

2010/S 170-260613

CONTRACT NOTICE

Supplies

SECTION I: CONTRACTING AUTHORITY

I.1)NAME, ADDRESSES AND CONTACT POINT(S)

Rättviks kommun
Vasagatan 1
Contact: Upphandlingsenheten
Attn: Siw Norström
SE-795 80 Rättvik
SWEDEN
Tel. +46 25026171
E-mail: siw.norstrom@mora.se

Internet address(es)

General address of the contracting authority http://system.allego.se/?ffu=9m2mC2k5XitgYLnM

Further information can be obtained at: As in above-mentioned contact point(s)

Specifications and additional documents (including documents for competitive dialogue and a dynamic purchasing system) can be obtained at: As in above-mentioned contact point(s)

Tenders or requests to participate must be sent to: As in above-mentioned contact point(s)

SECTION II: OBJECT OF THE CONTRACT

II.1)DESCRIPTION
II.1.6)Common procurement vocabulary (CPV)

15000000, 15800000

Description
Food, beverages, tobacco and related products.
Miscellaneous food products.

SECTION IV: PROCEDURE

IV.3)ADMINISTRATIVE INFORMATION
IV.3.3)Conditions for obtaining specifications and additional documents
Time limit for receipt of requests for documents or for accessing documents 15.10.2010
IV.3.4)Time-limit for receipt of tenders or requests to participate
15.10.2010
IV.3.6)Language(s) in which tenders or requests to participate may be drawn up
Swedish.

FREE Email Alert

Get Free Bids Email

Customize your email to get bids and tenders that match your business