GR-Piraeus: fresh or frozen vegetables: OnBid

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Program Summary

Title:	GR-Piraeus: fresh or frozen vegetables
Solicitation No.:	256196-2010
Posted Date:	Aug 29, 2010
Due Date:	Oct 26, 2010
Nation:	Greece

Bid Description

28/08/2010 S167 Member states - Supply contract - Contract notice - Open procedure

GR-Piraeus: fresh or frozen vegetables

2010/S 167-256196

CONTRACT NOTICE

Supplies

SECTION I: CONTRACTING AUTHORITY

I.1)NAME, ADDRESSES AND CONTACT POINT(S)

Geniko Nosokomeio Nikaias - Peiraia “Agios Panteleimon''
D.P. Mantoybaloy 3, Nikaia
Contact: Grafeio Promitheion
Attn: Iordanidoy Maria
184 54 Peiraias
GREECE
Tel. +30 2132077407/408
E-mail: prom@nikaia-hosp.gr
Fax +30 2104910602

Further information can be obtained at: As in above-mentioned contact point(s)

Specifications and additional documents (including documents for competitive dialogue and a dynamic purchasing system) can be obtained at: As in above-mentioned contact point(s)

Tenders or requests to participate must be sent to: As in above-mentioned contact point(s)

SECTION II: OBJECT OF THE CONTRACT

II.1)DESCRIPTION

II.1.6)Common procurement vocabulary (CPV)

15331100

Description

Fresh or frozen vegetables.

SECTION IV: PROCEDURE

IV.3)ADMINISTRATIVE INFORMATION

IV.3.3)Conditions for obtaining specifications and additional documents

IV.3.4)Time-limit for receipt of tenders or requests to participate

26.10.2010 - 10:00

IV.3.6)Language(s) in which tenders or requests to participate may be drawn up

Greek.

TI	Title	GR-Piraeus: fresh or frozen vegetables
ND	Document number	256196-2010
PD	Publication date	28/08/2010
OJ	OJ S	167
TW	Place	PIRAEUS
AU	Authority name	Geniko Nosokomeio Nikaias - Peiraia “Agios Panteleimon''
OL	Original language	EL
HD	Heading	Member states - Supply contract - Contract notice - Open procedure
CY	Country	GR
AA	Type of authority	1 - Ministry or any other national or federal authority
DS	Document sent	27/08/2010
DT	Deadline	26/10/2010
NC	Contract	2 - Supply contract
PR	Procedure	1 - Open procedure
TD	Document	3 - Contract notice
RP	Regulation	4 - European Communities
TY	Type of bid	1 - Global tender
AC	Award criteria	1 - Lowest price
PC	CPV code	15331100 - Fresh or frozen vegetables
OC	Original CPV code	15331100 - Fresh or frozen vegetables
RC	NUTS code	GR300

28/08/2010 S167 Member states - Supply contract - Contract notice - Open procedure

GR-Piraeus: fresh or frozen vegetables

2010/S 167-256196

CONTRACT NOTICE

Supplies

SECTION I: CONTRACTING AUTHORITY

I.1)NAME, ADDRESSES AND CONTACT POINT(S)

Further information can be obtained at: As in above-mentioned contact point(s)

Specifications and additional documents (including documents for competitive dialogue and a dynamic purchasing system) can be obtained at: As in above-mentioned contact point(s)

Tenders or requests to participate must be sent to: As in above-mentioned contact point(s)

I.2)TYPE OF THE CONTRACTING AUTHORITY AND MAIN ACTIVITY OR ACTIVITIES

Ministry or any other national or federal authority, including their regional or local sub-divisions
The contracting authority is purchasing on behalf of other contracting authorities No

SECTION II: OBJECT OF THE CONTRACT

II.1)DESCRIPTION

II.1.1)Title attributed to the contract by the contracting authority

Προμθεια νωπν οπωρολαχανικν.

II.1.2)Type of contract and location of works, place of delivery or of performance

Supplies
Main place of delivery Αποθκες νοσοκομεου.

NUTS code GR300

II.1.3)The notice involves

A public contract

II.1.4)Information on framework agreement

II.1.5)Short description of the contract or purchase(s)

Προμθεια νωπν οπωρολαχανικν.

II.1.6)Common procurement vocabulary (CPV)

15331100

II.1.7)Contract covered by the Government Procurement Agreement (GPA)

II.1.8)Division into lots

II.1.9)Variants will be accepted

II.2)QUANTITY OR SCOPE OF THE CONTRACT

II.2.1)Total quantity or scope

Excluding VAT 277 096,39 EUR

II.2.2)Options

II.3)DURATION OF THE CONTRACT OR TIME-LIMIT FOR COMPLETION

Duration in months: 12 (from the award of the contract)

SECTION III: LEGAL, ECONOMIC, FINANCIAL AND TECHNICAL INFORMATION

III.1)CONDITIONS RELATING TO THE CONTRACT

III.1.1)Deposits and guarantees required

Βλπε τεχος διακρυξης.

III.1.2)Main financing conditions and payment arrangements and/or reference to the relevant provisions regulating them

Βλπε τεχος διακρυξης.

III.1.3)Legal form to be taken by the group of economic operators to whom the contract is to be awarded

Βλπε τεχος διακρυξης.

III.1.4)Other particular conditions to which the performance of the contract is subject

Yes
Βλπε τεχος διακρυξης.

III.2)CONDITIONS FOR PARTICIPATION

III.2.1)Personal situation of economic operators, including requirements relating to enrolment on professional or trade registers

Information and formalities necessary for evaluating if requirements are met: Βλπε τεχος διακρυξης.

III.2.2)Economic and financial capacity

Information and formalities necessary for evaluating if requirements are met: Βλπε τεχος διακρυξης.

III.2.3)Technical capacity

Information and formalities necessary for evaluating if requirements are met:
Βλπε τεχος διακρυξης.

III.2.4)Reserved contracts

III.3)CONDITIONS SPECIFIC TO SERVICES CONTRACTS

III.3.1)Execution of the service is reserved to a particular profession

III.3.2)Legal entities should indicate the names and professional qualifications of the staff responsible for the execution of the service

SECTION IV: PROCEDURE

IV.1)TYPE OF PROCEDURE

IV.1.1)Type of procedure

Open

IV.1.2)Limitations on the number of operators who will be invited to tender or to participate

IV.1.3)Reduction of the number of operators during the negotiation or dialogue

IV.2)AWARD CRITERIA

IV.2.1)Award criteria

Lowest price

IV.2.2)An electronic auction will be used

IV.3)ADMINISTRATIVE INFORMATION

IV.3.1)File reference number attributed by the contracting authority

3/2010

IV.3.2)Previous publication(s) concerning the same contract

IV.3.3)Conditions for obtaining specifications and additional documents

Payable documents
price 12 EUR
Terms and method of payment: Μετρητος με την παραλαβ της διακρυξης.

IV.3.4)Time-limit for receipt of tenders or requests to participate

26.10.2010 - 10:00

IV.3.5)Date of dispatch of invitations to tender or to participate to selected candidates

IV.3.6)Language(s) in which tenders or requests to participate may be drawn up

Greek.

IV.3.7)Minimum time frame during which the tenderer must maintain the tender

Duration in month(s): 6 (from the date stated for receipt of tender)

IV.3.8)Conditions for opening tenders

Date: 26.10.2010 - 10:00

Place

Γραφεο Προμηθειν Νοσοκομεου.

Persons authorised to be present at the opening of tenders Yes
Υπηρεσιακο παργοντες - επιτροπ διενργειας διαγωνισμο - εκπρσωποι συμμετεχουσν εταιρειν.

SECTION VI: COMPLEMENTARY INFORMATION

VI.1)THIS IS A RECURRENT PROCUREMENT

VI.2)CONTRACT RELATED TO A PROJECT AND/OR PROGRAMME FINANCED BY EU FUNDS

VI.3)ADDITIONAL INFORMATION

VI.4)PROCEDURES FOR APPEAL

VI.4.1)Body responsible for appeal procedures

Γενικ Νοσοκομεο Νκαιας Πειραι "Aγιος Παντελεμων"
Δ.Π. Μαντουβλου 3, Νκαια
184 54 Πειραις
GREECE
E-mail: prom@nikaia-hosp.gr
Tel. +30 2132077407/408
Fax +30 2104910602

VI.4.2)Lodging of appeals

Precise information on deadline(s) for lodging appeals: Σμφωνα με το ΠΔ 118/07 και τον Ν. 2522/97.

VI.4.3)Service from which information about the lodging of appeals may be obtained

VI.5)DATE OF DISPATCH OF THIS NOTICE:

27.8.2010

28/08/2010 S167 Member states - Supply contract - Contract notice - Open procedure

GR-Piraeus: fresh or frozen vegetables

2010/S 167-256196

CONTRACT NOTICE

Supplies

SECTION I: CONTRACTING AUTHORITY

I.1)NAME, ADDRESSES AND CONTACT POINT(S)

Further information can be obtained at: As in above-mentioned contact point(s)

Specifications and additional documents (including documents for competitive dialogue and a dynamic purchasing system) can be obtained at: As in above-mentioned contact point(s)

Tenders or requests to participate must be sent to: As in above-mentioned contact point(s)

SECTION II: OBJECT OF THE CONTRACT

II.1)DESCRIPTION

II.1.6)Common procurement vocabulary (CPV)

15331100

Description

Fresh or frozen vegetables.

SECTION IV: PROCEDURE

IV.3)ADMINISTRATIVE INFORMATION

IV.3.3)Conditions for obtaining specifications and additional documents

IV.3.4)Time-limit for receipt of tenders or requests to participate

26.10.2010 - 10:00

IV.3.6)Language(s) in which tenders or requests to participate may be drawn up

Greek.

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